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Post by Primary Fermenters on Jul 12, 2010 12:22:29 GMT -5
Primary: 3 Bros Wit, Tolcser Tripel, Tolcser Pale Ale, Tolcser Honey Weiss, Brash Guiness Clone
Secondary: Rye IPA, Barleywine
Kegged: NHC: Kolsch, Pale Ale, Blueberry Wheat, Raspberry Wheat, Ordinary Bitter, Wit, CAP, Pierce Brown.... I could be missing one or two.
on deck: Kutzke Tripel, Brash Bass Clone, Taps Imperial Choc Stout
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Post by kylesisco on Jul 20, 2010 17:11:13 GMT -5
That's a lot of Primaries! And in turn must have been a lot of brewing!
Primary: Brown Note (v3), American Amber (v4), Cascade / 2-Row SMASH
Secondary: You Look Kinda Pale Ale APA, (v1)
Kegged: Brown Note (v2), Apricot Wit (v3), Rye IPA (v2)
On Deck: Nothing! Suggestions? Can't wait until we have lagering temps again...
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Post by tapper on Sept 21, 2010 13:23:13 GMT -5
Team Kutzke needs to start brewing up some fall brews NOW, we will be out of beer soon (which would be like the apocalypse) Primaries are empty  Secondary: Cherry Wit Kegged: Kolsch, Belgian Wit, Rye IPA, Sunset Wheat, Ordinary Bitter, Brown, Tolc Honey Weiss, Tolc Tripel, Tolc Pale Ale ok, that may look like we have a lot of beer but 3 of those kegs are for a party and most of the rest are gone already. BOO! |
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box
New Member
Posts: 17
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Post by box on Sept 30, 2010 22:16:42 GMT -5
On Deck: Nothing! Suggestions? Can't wait until we have lagering temps again... I say you try a Schwarzbier for your upcoming lager! |
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Post by tapper on Oct 1, 2010 19:25:46 GMT -5
here's my list of to make beers: Coconut Chai Stout Imperial Choc Stout Surly Imperial Brown (AHA Rally beer) Sour beer of some kind Rhubarb wine Red wine of some kind etc, etc..... the list keeps growing and the days just keep getting shorter and shorter. if anyone wants to babysit our children while we brew we'll feed you and give you free beer!!  |
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box
New Member
Posts: 17
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Post by box on Oct 1, 2010 19:44:50 GMT -5
I'm in, I'll come over on the 9th or the 10th!
I'll see if we'll have enough fermenter room to start the small mead as well.
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Post by ajkutzke on Nov 29, 2010 13:25:49 GMT -5
Kutzke Home Brewery has been busy...and now has lagering temps!
Primary: German Pilsener
Primary: Chocolate Imperial Stout
Secondary: Cider
Secondary: Belgian Tripel
Secondary: Sour Wheat
Secondary: Blackberry Wheat (Big Brew)
Secondary: Hopped Wheat (Big Brew)
Secondary: Framboise Lambic Type Wheat (Big Brew)
Up Next: Rhubarb Wine, Cab Sav from grape lugs
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